BREAD KNIFE
cod. 2C 1011
Hardness: HRC 55-57
Blade coating: Satinato
Handle: Black POM
Blade Length: 225 mm - 8.86"
Overall Length: 335 mm - 13.19"
Blade Thickness: 2.5 mm - 0.10"
Weight: 150 gr - 5.29 oz.
Rivets: Stainless Steel
Dishwasher safe: Yes
Made in: Italy
Brand: Due Cigni
Description
The bread knife emerges as an essential tool for tackling bread cutting. Equipped with a serrated blade, this tool adapts to the crispy crust without compromising the soft interior. With a simple motion, it provides uniform and precise slices, keeping the shape of the bread intact. Its ergonomic design ensures a firm grip during cutting, making the operation efficient and effortless. In addition to bread, it can also be used to cut other baked goods with a crust or crisp, adding versatility to its utility in the kitchen.
The 1896 line is born as a tribute to the historic Due Cigni brand, a Maniago-based company that has been producing high-quality knives for over a century. The design features clean and balanced lines, making the entire line a true design accessory to flaunt during ingredient preparation or meal consumption.
CHEF'S KNIFE 2C 1010