Description
The fine blade of the Professional Series is ideal for grating any type of citrus peel without removing the bitter white part of the fruit. It's also the ideal kitchen utensil for grating a whole host of hard spices, such as nutmeg, cinnamon and cloves, to add subtle or strong flavors to your recipes. Finely grated ginger is ideal for adding flavor to many Asian recipes.
They have ultra-sharp, long-lasting stainless steel blades – made in the USA
Entirely made of surgical grade stainless steel
Laser welded for added durability durability
Non-slip rubber feet for better stability
Ergonomic handle
Finger guard adapter to protect your fingers available