Materiale: acciaio inox
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Show tech specs
Materiale: acciaio inox
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Description
If you often roast or cook meat in your kitchen, a meat fork is a good helper. Meat forks feature long, thin teeth, which can easily penetrate the meat without bleeding it.
So you can easily turn the meat with the fork, move it in the pan or check its cooking status. The long tips hold the meat securely, so you don't need to touch it with your hands. Rustproof and acid resistant.
Equipped with an eyelet for convenient storage on a hanging bar with hooks.
Made of partially satin-finished Cromargan® 18/10 stainless steel.
Dishwasher safe. - Gallery
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Due Cigni - Fork 2C 572