SPECIAL SERRATED STEAK AND PIZZA KNIFE
cod. 2C 716/10D
Hardness: HRC 54-56
Blade coating: Satinato
Handle: Black thermoplastic
Blade Length: 100 mm - 3.94"
Overall Length: 215 mm - 8.46"
Blade Thickness: 1.5 mm - 0.06"
Weight: 40 gr - 1.41 oz.
Dishwasher safe: Yes
Made in: UE
Brand: Due Cigni
Description
Special knives for steak and pizza with serrated blades are essential kitchen tools designed specifically for cutting succulent steaks and crispy pizza. These knives feature a wider and serrated blade compared to standard knives, allowing them to easily tackle crispy pizza crusts and tender steak meat, ensuring precise cuts without crushing or tearing the ingredients.
The serrated blade is particularly effective in cutting through the thick crust of pizza without damaging it and slicing steak meat uniformly and cleanly. These knives ensure even distribution of pressure during cutting, enabling perfectly sliced portions without compromising the texture or flavor of the food.
Moreover, thanks to their versatility, special knives for steak and pizza can be used for a variety of other foods, such as crispy sandwiches, focaccia, and other dishes that require clean and precise cuts. They are an indispensable tool in the kitchen for preparing and serving delicious dishes with ease and precision.
Due Cigni offers a diverse selection of knives ideal for everyday use in the kitchen. Each knife is designed with care and precision to meet the daily needs of home chefs and culinary professionals. From preparing fresh vegetables to cutting succulent meat, our knives are crafted to ensure reliable performance and optimal results on every occasion. With sharp blades and ergonomic handles, our knives provide a perfect balance of functionality and comfort, making the culinary experience more enjoyable and efficient.
Due Cigni - Pizza & steak knife 2C 715/10 BL